food

London – Weekend tour & Vlogs

 So I’m so sorry that I haven’t been around lately here on the blog.
But I have been so stressed out whit School so…yeah.
But here is the vlogs from our trip to London, we both been to London before so this was just a.. cozy shopping trip I guess…and not so much a sightseeing trip.
But yeah.. we had a really nice time and we can’t wait for our next trip together.
I hope you guys like the vlogs, please leave a comment or subscribe if you do 😉

Hope you guys have a nice day.

XX Nanna

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Hungry? – Part 1 // Gran Torino // Nørrebro

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Gran torino.

So, my food loving friend Amanda and I, are always exploring the vast food Universe of Copenhagen.
You see, we have this kind of tradition, thats about going out for a dinner date at least one time a month where we are exploring a new restaurant every single time.
It so fun to hang out with Amanda while we’re eating delicious food, and we figured that, since this delicious tradition is working out just swell for us, why not share it with you guys?

Therefore, this “Hungry part (1,2,3…)” post is gonna be some sort of series here on the blog where Amanda and I are commenting on the restaurants that we’re visiting.
So read along if you wanna know our opinon about Gran Torino.

Our thoughts about Gran Torino: 

” The food was delicious, the space was some kind of an Urban dream… but the sound in the room made me a little crazy, people were talking pretty fucking loudly, which is indicative of less than ideal room acoustics.. not the best of conditions for a romantic date… The food, however, was indeed delicious, which is obviously the most important part. Right guys? Right??. The dinner was comprised of a main course consisting of risotto with lobster and tiramisu for dessert. After these two courses, however, the fire of the deep hunger in our bellies wasn’t extinguished, so we had to go ahead and order another main course, but that could just be my insatiable culinary hunger clouding my judgment.  #fat… 😉 “

 

XX Amanda & Nanna

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Recipe // the easiest and healthiest chips I have ever tried.

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I’m always hungry and therefor I often eat a lot of small unhealthy snacks if I’m bored.
But here the other day I thought to myself ” why not make a healthy snack? “ I mean my family has a whole garden full of vegetables!?
So I found some green kale in my grandmothers garden and made these kale chips.
They’re super easy to make and taste quite good actually, so if you want to give them a try,  take a look at my recipe right here.

Ingrediens:

A lot of green kale

Olive oil

Sea salt

How to make the chips:

1) Set the oven to 160 degrees.

2) Wash the green kale.

3) Rip the kale into small pieces and spread them on the bakeplate.

4) Drip with a little olive oil and sea salt.

5) Let them bake for about 5 – 10 minutes.

XX Nanna

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